Confronting Challenges in the Local Meat Industry:Focus on the Pioneer Valley of Western Massachusetts Prepared for Community Involved in Sustaining[...]
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The Recorder, June 4, 2013. Proposed legislation would allow raw milk sales from sites other than just the farm where[...]
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Several local farms make delicious cheese from the milk of their own cows or goats. Fresh cheeses range from paneer,[...]
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Local farmers are harvesting winter greens out of greenhouses and covered field plantings. Greens come in lots of flavors[...]
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Hamburgers may shine in the summer, but soups and roasts are cozy fare for darker, shorter days
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Voted “Best Breakfast” multiple years running by the famous Valley Advocate poll, locals know that Sylvester’s is the place to[...]
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One of the many delicious ways to boost your natural Vitamin D intake this time of year is by enjoying[...]
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