Fried Zucchini Sticks
Shared by The Kitchen Garden.
Ingredients:
summer squash, cut into the shape of french fries
½ cup flour
½ cup sparkling water or beer
1 tsp salt
olive or canola oil for frying
Mix the flour, water, and salt together to form a thin batter. Heat about ¼ inch of oil in your favorite skillet. Coat the squash sticks in batter and add to the oil in batches, flipping as necessary to crisp all sides. Drain on a paper towel and sprinkle with salt. Serve as an appetizer with drinks.