Menu

Views Navigation

Event Views Navigation

Today

Be Well Farming Winter Retreat (IN-PERSON)

How do we feed and care for ourselves while we feed others?  What types of practices and connections support us to be our best selves in the challenging work of managing a farm business?  The Be Well Farming Project invites you to join us this December for a farmer-centered retreat experience where we’ll consider how we cultivate wellbeing for ourselves and for those we work alongside on the farm.

$50

CISA Quickbooks for Farmers Series: Part 1: Chart of Accounts

Presenter: Ellen Polishuk  This is Part I of a 6 Part series. Click here for information about this workshop series. It’s not too late to register! The Chart of Accounts is the foundation of your farm bookkeeping system. It is how we organize all the incomes, expenses, and various bank accounts. Getting this set up […]

Responding to Change, Pivoting for Profitability: Session 1: Better Bookkeeping

Join farmer and Carrot Project business advisor and lead trainer Cian Dalzell for one of two, four-session online training series. This training is designed to provide you skills and support for both short and long term improvement in business operations and financial security. Sessions can be mixed and matched to fit your schedule. Wednesday Jan 12, […]

CISA Quickbooks for Farmers Series: Part 2: Revenue and Expenses

Presenter: Ellen Polishuk This is Part 2 of a 6 Part series. Click here for information about this workshop series. It’s not too late to register! These terms are familiar to you. Let's get into the different ways that money comes into your business which has gotten pretty complicated in the last few years with […]

Responding to Change, Pivoting for Profitability: Session 2:  Evaluating Options and Making Plans 

Join farmer and Carrot Project business advisor and lead trainer Cian Dalzell for one of two, four-session online training series. This training is designed to provide you skills and support for both short and long term improvement in business operations and financial security. Sessions can be mixed and matched to fit your schedule. Session 2: Evaluating […]

Start a Food Biz Workshop

Start a Food Biz Workshop BEST FOR: Aspiring food entrepreneurs thinking about starting or about to launch their food business DATE: January 19, 5-7pm EST (online) COST: Free ***On February 23, we're hosting this workshop in Spanish. Sign up here to attend.*** In this two-hour workshop, you will get an introduction to what it takes to launch your own food business. […]

Tour of CommonWealth Kitchen & Information Session (Virtual)

Tour of CommonWealth Kitchen & Information Session BEST FOR: Food business owners in the Greater Boston area looking for a shared commercial kitchen DATE: January 20, 12pm-1pm EST (online) COST: Free Come hear what CommonWealth Kitchen has to offer small food businesses and take a virtual tour of our commercial kitchen space.   Register now