Food Entrepreneurship Series
This course will guide aspiring food business owners through the details of business planning and launch, food permitting and licensing, branding and marketing, and legal topics specific to food businesses. […]
This course will guide aspiring food business owners through the details of business planning and launch, food permitting and licensing, branding and marketing, and legal topics specific to food businesses. […]
Thursday March 14th, 5:00-6:30 PM Dynamic weather patterns brought about by a changing climate pose new challenges to producers throughout the Northeast. Among them is the question of how to […]
Saturday, March 16th, 9-4pm Location: The Guthrie Center, Great Barrington MA Join Berkshire Agricultural Ventures (BAV) for a hands-on, full-day workshop featuring regional experts on climate smart agriculture practices for […]
Join Rich Earth and three of our farmer partners to learn about urine nutrient reclamation, gain insights from twelve years of research, explore social research findings, and engage in a […]
Register here! Is the potential increase in customer spending by accepting credit cards at a farmers market worth the credit card processing fees? Does having signage that my farm accepts […]
The annual Statewide Local Working Group meeting will be held over Zoom on Tuesday, March 19 from 9:30 am to 12:00 pm. This is an opportunity to provide input to […]
Having a clear, consistent, and compelling brand helps your local farm or food business attract loyal customers. Your brand is about so much more than your logo; it encompasses everything […]
Register here! MDAR is now accepting applications from farmers who wish to participate in one of the farm viability grant programs. This includes the Farm Viability Enhancement Program, the APR […]