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How to Be a Green Apple in a Sea of Red: Clarifying Your Farm’s Brand
March 19 @ 3:30 pm - 5:00 pm
FreeHaving a clear, consistent, and compelling brand helps your local farm or food business attract loyal customers. Your brand is about so much more than your logo; it encompasses everything about you, from how you got started, what you offer, your values, and your unique style or personality. This interactive session will show you how to choose words and images that make your website, social media, and other marketing tactics more effective. Click here for more information!
Presenter Myrna Greenfield offers business planning and marketing services for farms and food businesses as Good Egg Marketing. She’s the author of Marketing Your Farm: A practical guide to attracting loyal customers and increasing sales, and a frequent speaker at conferences and events.
Tuesday, March 19th, 3:30-5pm