Dining for a Cooler Planet: Showcasing Local Farmers and Climate Resilience

UMass Dining will host a special event at Hampshire Dining Commons featuring a panel discussion on Local Agriculture and Climate Action, a cooking demonstration by our Executive Chef Bob Bankert at 6:00, and a special menu showcasing local ingredients.

• Date: September 18th, 5:30-8:00pm
• Location: Hampshire Dining Commons, 141 Southwest Circle, Amherst MA

Entry into the Dining Commons without a meal plan costs $18.75. Limited number of meal vouchers for low income diners available upon request. Once you enter, food is all-you-can-eat buffet style.

Please contact Kathy Wicks at kwicks@umass.edu with questions.

This event is part of Climate Change and Farming Week 2024. Click here to see the full list of events!