Purpose: To ensure co-op finances conform to generally accepted accounting principles, while providing financial information and analysis to management as[...]
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The Daily Hampshire Gazette. June 20, 2014. By Chad Cain. River Valley Market manager and board members speak on how[...]
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Are you ready to make a member loan? Join us for complimentary drinks and a delicious Member Loan Dinner catered[...]
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In a world where most of our investment money goes to Wall Street, food co-ops like River Valley Market continue[...]
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Spring Crops Abound at Dave’s Natural Garden After the cold of winter in New England, spring on our region’s farms[...]
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Nick Martinelli, CEO of Marty’s Local, began his career with a stint at the Farm School, in consideration of how[...]
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In just 15 years,
River Valley Co-op has grown into an indispensable part of the local food economy. For[...]
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For many local people of Polish and Eastern European descent, pierogi are the ultimate comfort food: little pockets of dough[...]
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