Edible Wild Plants of the Northeast

Local naturalist, permaculture practitioner and landscaper John Root will give a comprehensive introduction to the identification and uses of wild plants for food and beverage. This 90-minute Power Point presentation features distinguishing characteristics, seasons of availability, habitats, methods of preparation, and nutritional value of our region’s most common and appealing wild plants. Food samples will be offered to participants, illustrated pamphlets will be distributed, and plants will be offered for sale.  Call (413) 961-9059 for information. This program is supported by a grant from the Amherst Cultural Council.